Miso
From Japanese Classics to Everyday Umami
In this expanded and completely revised edition, miso is recognised as the hero ingredient, the chef’s secret added extra that has entered the Western mainstream to bring extra umami to everyday cooking.
- Uitgeverij
- Van Ditmar Boekenimport B.V.
- Imprint
- HarperCollins Publishers
- Uitgegeven als
- Hardcover
- Eerste editie
- 15-01-2026
- Laatste editie
- 15-01-2026
- ISBN
- 9780008739508
- Aantal pagina's
- 224
- Taal
- Engels