Butcher & beast
The debut cookbook from the food and fashion icon behind the acclaimed Beatrice Inn is organized by season and delves into the world of cooking every kind of meat imaginable, from chicken and pork to quail and rabbit, with both sweet and savory preparations.
- Uitgeverij
- Random House US
- Uitgegeven als
- Hardcover
- Eerste editie
- 17-10-2019
- Laatste editie
- 17-10-2019
- ISBN
- 9780525573661
- Aantal pagina's
- 200
- Taal
- Engels
Populair in hetzelfde genre
Uitgelicht
